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Whether you like a classic London Dry, a fruit-forward gin, or even a barrel-aged gin, pairing it with the right tonic can make a world of difference.

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But a week later she popped to a bar for a gin and tonic and the same thing happened again. 'It was awful – one second I was chatting to my friend and the next I was in complete agony,' says Lauren.

As well as juicy pineapple, the gin also has notes of ‘toasted marshmallow’ and ‘gentle juniper’. According to the supermarket, it’s best served with a premium tonic or in a cocktail.