New Canadian university research is aiming to genetically reduce methane emissions from beef cattle, while making the ...
It wouldn’t take too much of a decrease, either. Surprisingly, a 13% reduction in global beef production could restore lands ...
Since 1992, the SPA program has helped Texas beef cattle producers in the southwest reduce their costs while improving ...
Australia’s peak cattle producer body has signalled it would support the use of levy funds for industry advocacy, while the ...
Piloted last year, the SDSU Extension Adopt-A-Cow Beef program teaches third- through fifth-grade students about beef ...
WDA - Weight of an individual divided by its age in days. ADG - Measurement of the average daily body weight change over a ...
What’s at risk here is that these vertically integrated systems are going to extinguish the cash market in the cattle ...
Eating fewer burgers and steaks could pay big dividends for Mother Earth, and human health, by combatting climate change, a ...
New University of Alberta research aims to genetically reduce methane emissions from beef cattle, while making that technology easier for producers to ...
Lincoln, Neb. - The University of Nebraska–Lincoln is working to better gauge the environmental impact of the ranching ...
JAKARTA: The Indonesian Ministry of Agriculture has prepared 1.5 million hectares of land for dairy and beef cattle farming ...