Pasteurized eggs may cost a bit more than unpasteurized eggs, but the flavor and texture are generally the same. Liquid, frozen and dried egg products are required by law to be pasteurized ...

Mayonnaise doesn't last forever in the fridge, but freezing the emulsified condiment for longer storage may not be the best ...

Dr Darin Detwiler, a leading food safety expert in the US, told DailyMail.com that consumers should start making changes to what they eat to stop the flu from spreading further.

For example, eggs can be pasteurized, and they may have a slightly ... (Check the label to be sure; unpasteurized juices, including cider, are required to carry a warning.) But if you go to ...

Halloween, that magical time when ghouls, goblins and superheroes roam the streets, is not just about the chill of the night but also the thrill of the ...

Pregnancy is a crucial time that demands special attention to your diet. Some foods can be harmful to your baby's development ...

However, numerous studies have shown that consuming unpasteurized milk ... of undercooked poultry or eggs, but contaminated milk can also pose a risk. To be safe, it is recommended to consume only ...

The eggs you buy in a carton at the grocery store likely aren't pasteurized -- but some folks opt to pasteurize them in their ...

Though most juice sold in the United States has been pasteurized, unpasteurized apple cider is more common at orchards and farmers markets, which are popular Your health might depend on it.

But if you'e in the good ol' USA, follow the grocery store's lead and refrigerate your eggs under 40 degrees, even if they ...

And because there’s no way of reliably confirming how thoroughly produce has been cleaned, unpasteurized cider ... that are mass-produced are typically pasteurized, which involves the ...