If you like curry dishes, then you must try these Indian style curry recipes. Chicken curry, lentil curry, chickpea curry, ...

Add spices to adjust the taste levels. Now add 1 cup of heavy cream in the chickpea tikka masala. Mix well. 8. Garnish the chickpea tikka masala with coriander and ginger slivers. And voila! your ...

Put the chicken breasts in a large bowl and mix with the ginger, garlic, chilli, salt, pepper, coriander, lime juice and 1 tablespoon of the oil. Set aside for at least 5 minutes to allow the ...

For a different take, replace the chickpeas with creamy white beans ... but leftover rice works well too as an easy swap. This slow-cooker tikka masala is an ideal set-and-forget option for anyone ...

If you’re looking for a guaranteed crowd-pleaser, cook up a lamb tikka masala, a more moderately spiced curry but one that certainly still has a kick. The dish comes from Eat Welsh Lamb and ...

Once the water is almost evaporated, put in the chicken tikka and mix well. Cover with a tight lid and steam for another 15 minutes.

Simplify your Sunday evening with one of these tasty five-ingredient dinner recipes, like our caprese pizza and cauliflower ...

Bring the curry to a simmer and cook on a low heat for about 10 minutes, or until the chicken is cooked through. Serve the chicken tikka masala straight away with rice or naan bread.

About Chicken Tikka Masala Recipe: A yummy creamy chicken recipe with a thick gravy. Chicken tikka is a popular dish in the food menu of many North-Indian restaurants as well as dinner parties at home ...