Cook the potatoes until soft, peel and mash. 2. Chop the green chillies, garlic, ginger and the coriander leaves. 3. Mix all the ingredients for the dough except water and rub thoroughly. Sprinkle ...

These crispy, golden samosas, filled with spiced potatoes and peas, are an ideal savory snack to enjoy with a side of tangy chutney.

The humble samosa is the perfect answer to every food craving. Now, take a break from the regular aloo samosa and try these unique versions instead for your chai sessions. Lukhmi is a unique ...

An evening snack beloved by all no matter the weather, samosas have always paired well with a kadak chai. This monsoon, ditch the basic aloo samosa for a decadent meat filling. It might sound like ...

Samosas aren't difficult to make, although they do take a bit of time. The hardst part is trying to describe how to form them from a half-circle of dough to a filled cone. If you have a tortilla ...

Stir in the dill, along with the mashed potato, and mix well ... and repeat with the rest of the oatcakes and filling. Put the samosas in the freezer for 30 minutes. Meanwhile, fill a deep ...

Himachal Pradesh's Chief Minister Sukhwinder Singh Sukhu found himself embroiled in a political spat over samosas and cake misdirected to his staff. The BJP seized the opportunity to criticize the ...

Accompanying them were freshly baked aloo (or potato) samosas, pan-fried aloo tikkis, pakoras, baingan bharta (eggplant curry ...

Snacks not given to CM, cops reportedly probe, government denies there’s any probe, BJP sticks it into Congress. It’s a ...

Spread the potato filling over the entire surface ... With a pastry brush lightly ‘paint’ each samosa puff with the egg wash. 9. Bake the puffs for 20 to 25 minutes until golden brown and ...

F&W's Chandra Ram fills Punjabi-style samosas with cumin-spiced potatoes ... and plenty of spices and herbs make this potato-based snack, which blogger and cookbook author Hetal Vasavada serves ...