Following allegations of adulterated ghee supplied by AR Dairy Food for Tirupati laddus, an employee denied the claims citing the costs of the adulterated items. Spiritual guru Ravi Shankar also commented on the issue.

A day after the TTD initiated legal action against the firm, the employee refuted the allegation that fish oil was used to prepare ghee.

Kannan, a quality control officer at the Dindigul-based AR Dairy Food, denied allegations of adulteration and said there were rigorous quality checks at the company. ‘The allegations are severely damaging our reputation,

Many users on social media claimed that TTD switched its ghee supplier from Nandini to Amul in the recent years. Amul was responding to these allegations

The Karnataka Milk Federation (KMF) has installed a geo-positioning system (GPS) on its vehicles that deliver ghee to the Tirumala Tirupati Devasthanams (TTD), which oversees the Tirupati temple, in Andhra Pradesh.

AR Dairy, a Tamil Nadu-based supplier of ghee to the renowned Tirumala Tirupati temple, has strongly denied allegations of animal fat

In the past days the controversy around the sacred Tirupati Laddu has taken a centre stage in India as Andhra Pradesh Chief Minister N. Chandrababu Naidu alleged that animal fat, including beef tallow,

Amul denies supplying ghee to Tirumala Tirupati Devasthanam amid concerns over laddu quality, assures purity of their product.

India’s leading dairy brand, Amul, has issued a clarifying statement regarding its supply of ghee to the Tirumala Tirupati Devasthanam (TTD)